4

Mar
  • Lunch
  • Dinner

Creamy Garlic Butter Salmon - A Nutritious and Flavorful Delight

  • by Chefko
  • 3 min read
  • 20 Comment

This creamy garlic butter salmon is rich, flavorful, and packed with omega-3 fatty acids. The combination of butter, garlic, and cream creates a decadent sauce that pairs beautifully with tender, flaky salmon.

  • SERVES
    2 as a main, 4 as a side
  • PREP TIME
    10 minute
  • Cook TIME
    15 minute
  • Read more
Ingredients
  • 2 salmon fillets
  • 2 tablespoons unsalted butter
  • 3 cloves garlic
  • minced
  • 1/2 cup heavy cream
  • 1/4 cup chicken or vegetable broth
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon lemon juice
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley
  • chopped (for garnish)
Directions
  • 1.Heat a large skillet over medium heat and melt 1 tablespoon of butter.
  • 2.Season salmon fillets with salt and pepper. Sear them for 3-4 minutes per side until golden brown and cooked through. Remove from skillet and set aside.
  • 3.In the same skillet
  • 4.add the remaining butter and minced garlic. Sauté for 1 minute until fragrant.
  • 5.Pour in the chicken broth and let it simmer for 2 minutes.
  • 6.Add heavy cream
  • 7.Parmesan cheese
  • 8.lemon juice
  • 9.and Italian seasoning. Stir well and let the sauce thicken for 2-3 minutes.
  • 10.Return the salmon fillets to the skillet and spoon the sauce over them. Let them cook for an additional 2 minutes to absorb the flavors.
  • 11.Garnish with fresh parsley and serve immediately.

This dish comes together in just 25 minutes, making it a perfect weeknight meal. Serve it with roasted vegetables, mashed potatoes, or a fresh green salad for a well-balanced dinner.

"Salmon is not only delicious but also one of the healthiest sources of protein and good fats."

Chefko

This creamy garlic butter salmon is seared to perfection and then simmered in a luscious, flavorful sauce. The buttery garlic flavor enhances the natural taste of the salmon while keeping it moist and tender.

A Restaurant-Quality Meal You Can Make at Home

For the best results, use fresh salmon fillets and high-quality butter. The combination of fresh garlic, cream, and Parmesan cheese gives the sauce a rich and indulgent taste.

Whether you're cooking for a special occasion or just need a quick and healthy dinner, this recipe will satisfy your cravings without requiring too much effort.

This creamy garlic butter salmon is a fantastic meal for seafood lovers. It's rich yet balanced, easy to make, and perfect for pairing with a variety of side dishes.

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Chefko.

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